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Wednesday, September 1, 2021

Sarlas Recipe / Challas Recipe / Mint Chammanthi / Biriyani Chammanthi / Vegetable Salad For Biriyani / Kerala Onion Salad / Biriyani Side Dish Recipe / Malabar Special Biriyani Side Dish / Side Dish For Biriyani

 
images of Sarlas Recipe / Challas Recipe / Mint Chammanthi / Biriyani Chammanthi / Vegetable Salad For Biriyani / Kerala Onion Salad / Biriyani Side Dish Recipe / Malabar Special  Biriyani Side Dish / Side Dish For Biriyani
Biriyani Side Dish

Sarlas / Challas / Ulli Sarlas / Kerala Pickled Onion / Onion Salad

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Ingredients

Thinly sliced onion - 1

Chopped green chillies - 2

Choppede curry leaves few

Vinegar - 1 tbsp

Water - 2 tbsp

Salt to taste

Method

Take a bowl add the onion, salt, curry leaf and green chilies crush with your finger till onions are soft.

Squeeze out the water and transfer into another bowl, discard the water.

Add vinegar and water to the onion mixture , mix and serve with biriyani.


Mint Chammanthi / Mint Coconut Chutney / Pudhina Coconut Chammanthi

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Ingredients

Mint leaves - a handful

Grated coconut - 3/4 cup

Coriander leaves - 1 tbsp

Green chilies - 2

Ginger - 1 tsp

Salt to taste

Small onions - 2

Lemon juice - 1 tsp

Method

Add all the ingredients except lemon juice into a mixi jar , grind to a thick coarse mixture.Do not add any water for grinding if needed add 1 or 2 tsps of water.

Lastly add the lemon juice mix and serve with biriyani.

images of Sarlas Recipe / Challas Recipe / Mint Chammanthi / Biriyani Chammanthi / Vegetable Salad For Biriyani / Kerala Onion Salad / Biriyani Side Dish Recipe / Malabar Special  Biriyani Side Dish / Side Dish For Biriyani
Sarlas . Mint Chammanthi , Vegetable Salad

Vegetable Salad

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Ingredients

Chopped onion - 1

Chopped carrots - 1/4 cup

Chopped cucumber - 1/4 cup

Chopped tomato - 1 ( seeds removed)

Curd - 1 cup

Chopped green chillies - 2

Salt to taste

Method

Mix all the ingredients together and serve chill with biriyani.

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