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Wednesday, January 20, 2010

Pineapple Salsa

Ingredients
Crushed fresh or canned pineapple-3tbsp
(I used canned)
Finely chopped capsicum-1/4
Finely chopped onion-1/4
Finely chopped Jalapeno-1
(seeds removed)
Finely chopped tomato-1
Finely chopped coriander leaves-little
Salt to taste
Red chilly powder-1/4tsp
Sugar-3/4 tsp
Lime juice-2tsp
Roasted jeera powder-a pinch
Distilled vinegar-3tbsp
Method
Mix all above ingredients together & serve it with chips.
Courtesy:A2Z vegetarian cuisine with a slight change......

12 comments:

  1. Looks delicious Sailaja. I too thought of doing it for a get together next week.

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  2. Delicious salsa..love to try this.:)

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  3. I love this sweet, tangy and spicy salsa. .. looks so yumm...

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  4. Wow!!New recipe to my culinary book...Simple and delicious...
    Thanks for sharing the recipe...

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  5. All healthy vegetables in one place

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  6. This sounds really tangy and yummy :) got to try sometime for sure.

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  7. Delicious and mouthwatering salsa...

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  8. They have come out perfect, thanks for the recipe courtesy lick.

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