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Thursday, May 28, 2020

Cinnamon Roll Recipe / Homemade Cinnamon Rolls


images of Cinnamon Roll Recipe / Homemade Cinnamon Rolls
Cinnamon Rolls
Ingredients for the rolls
Maida / All purpose Flour -3 & 1/2 cups
Whole Milk-1 cup
Dry yeast -2 & 1/4 tsp
Salt-1 tsp
Beaten egg -1
Butter-3 tbsp
Ingredients for the Filling
Brown sugar-3/4 cup
Raisins-1/3 cup
Pecan chopped-1/3 cup
Butter -1/2 stick
Salt a pinch
Cinnamon powder-1 tbsp
Ingredients for the Glaze
Powdered sugar - 4tsp
Corn flour / Corn Starch -1/2tsp
Milk to dilute as needed
Vanilla essence -2 drops
(Mix above ingredients together pour milk little by little to get a semi thick paste.consistency)

images of Cinnamon Roll Recipe / Homemade Cinnamon Rolls

Method
Take milk & butter in a bowl microwave for 45 sec.
In another bowl mix flour,egg,salt & yeast,pour the milk mixture into it and knead to form a soft dough.Cover & rest it for 2 hours for the dough to rise.
Mix the filling ingredients together in a bowl except the butter,keep it aside.
Roll the dough into a rectangle semi thick sheet,apply the butter on top,sprinkle the filling ingredients evenly.Roll it tightly like a tight log ,cut into 1/2'' circles.
Arrange these on a greased tray, bake it for 15 minutes at 375 deg.C. or till light brown.


images of Cinnamon Roll Recipe / Homemade Cinnamon Rolls
Cinnamon Rolls
Pour the glaze on top while still warm.
Best served warm.

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