Avocado mashed-1
Green chillies-1
Coriander leaves-little
Curd beaten-1 cup
Salt to taste
Tempering
Oil-1/4tsp
Mustard,Jeera,Uraddhal-little
Curry leaves
Hing-a pinch
Method
Grind green chillies & coriander leaves to a smooth paste.Mix all ingredients together.Temper it.Serve it cold.
Wow.. looks amazing. I have never tried anything with avacado..
ReplyDeletewow..supera iruku salaija...YUMMY!
ReplyDeleteWow nice raita.Never tried.1 doubt if we did not add the lemon avacado will turn dark colour.How this raita will be?
ReplyDeleteNever tried,Looks good
ReplyDeleteNIce idea!!
ReplyDeleteLovely raitha and different also. We don,t get in India
ReplyDeleteAre you interested in promoting your recipes on our site?
ReplyDeletehttp://www.sfindian.com
http://www.seattleindian.com etc.?
We would love to have your recipes on our site.