Fruit and Nut Chocolate / Fruit & Nut Candy Bar / Homemade Fruit and Nut Chocolate Bark / Chocolate Covered Healthy Fruit and Nut Bars - Kids Recipes

Fruit and Nut Chocolate Bar

Ingredients

Milk chocolate chips - 1/4 cup

White chocolate chips - 1/4 cup

Raisins - 1 tsp

Chopped dry apricots - 1 tsp

Chopped cashew nuts - 8

Chopped almonds - 8

Chopped Brazilian nuts - 4

Chopped pistachio - 8

Cake sprinkles as needed

Cherry - 2  (Cut into half)

Fruit and Nut Candy Bar

Method

Line a tray with cling wrap and keep it aside.

Add milk chocolate chips into a bowl and melt them in microwave for a minute and extra 15 seconds if needed or melt using a double boiler.

 Once melted pour it into the lined tray and spread evenly using a rubber spatula. Each microwave is different so melting time may vary.

Same way melt the white chocolate and pour it on top of the melted milk chocolate , spread evenly.

While still warm sprinkle all the nuts , dry fruits and cake sprinkles, arrange the cherry on top and gently press so they stick well with the chocolate.

Keep it in fridge for 30 minutes or till hard , remove from the fridge and break into pieces and enjoy!

Note:

a) Use any nut or fruit of your choice.

b) If you don't have chocolate chips use cooking chocolate bars.

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