|Fruit and Nut Chocolate Bar|
Milk chocolate chips - 1/4 cup
White chocolate chips - 1/4 cup
Raisins - 1 tsp
Chopped dry apricots - 1 tsp
Chopped cashew nuts - 8
Chopped almonds - 8
Chopped Brazilian nuts - 4
Chopped pistachio - 8
Cake sprinkles as needed
Cherry - 2 (Cut into half)
|Fruit and Nut Candy Bar|
Line a tray with cling wrap and keep it aside.
Add milk chocolate chips into a bowl and melt them in microwave for a minute and extra 15 seconds if needed or melt using a double boiler.
Once melted pour it into the lined tray and spread evenly using a rubber spatula. Each microwave is different so melting time may vary.
Same way melt the white chocolate and pour it on top of the melted milk chocolate , spread evenly.
While still warm sprinkle all the nuts , dry fruits and cake sprinkles, arrange the cherry on top and gently press so they stick well with the chocolate.
Keep it in fridge for 30 minutes or till hard , remove from the fridge and break into pieces and enjoy!
a) Use any nut or fruit of your choice.
b) If you don't have chocolate chips use cooking chocolate bars.
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