Chinese Capsicum Fried Rice |
Capsicum sliced - 1 cup
Salt and pepper to taste
Soy sauce - 1 tbsp
Chopped celery - 2 tsp
Cooked rice - 2 cups
Chopped garlic - 1 tsp
Few spring onions for garnish
Chilly oil - 1 tbsp
Method
Heat oil in a pan saute garlic , celery and capsicum till light brown.
Add the soy sauce, salt and pepper powder add the rice and gently toss till well combined.
Switch off the stove garnish with spring onions and enjoy hot!
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