Ingredients Couscous-1/2 cup
Water-1 cup
Salt to taste
Coriander leaves-little
Curd required quantity
Tempering
Oil-1tsp
Mustard-1/2tsp,Urad dhal-1/4tsp
Hing a pinch
Chopped green chillies-1 small
Grated ginger-1/4tsp
Method
Boil water with salt,add the couscous cover & cook it till done in low flame.Cool & mix curd.Temper it & garnish it with coriander leaves.I like to serve it cold.........
Yummy curd bath and nice presentation :)
ReplyDeleteA curd rice with couscous...seems very healthy dear. Nice recipe.
ReplyDeleteAwesome and healthy one dear:)
ReplyDeleteUr really innovative Sailaja...this is a good one.
ReplyDeleteU make use of that ingre a lot right!!!! Gr8 to c & hear of it.... Is it the same Indian Khus Khus???? I don know....Like the gasa gase payasa...????
ReplyDeleteAsh....
(http://asha-oceanichope.blogspot.com/)
nice different recipe.
ReplyDeleteinnovative one , looks perfect
ReplyDeleteAnother couscous recipe...thats a quick recipe,ymmm
ReplyDeleteCurd with coucous...ipadi kalakureenga..Looks yummy and nice recipe.:)
ReplyDeleteLooks so lovely, you really make intersting recipe with couscous
ReplyDeletewow looks yum, but wats couscous da?
ReplyDeletehow unique! thanks for the entry!
ReplyDelete