Oats Idli |
Steel cut oats-2 cups
(Slightly dry roast,cool & powder)
Dry roasted white rava/semolina-3/4 cup
Salt to taste
Semi thick curd-2 & 1/4 cups
Eno fruit salt-1tsp
Tempering
Oil-2tsp
Mustard-1tsp
Channa dal-1/2tsp
Urad dal-1tsp
Jeera/cumin-1/4tsp
Chopped ginger-little
Chopped ginger-little
Chopped green chillies-1
Chopped curry & coriander leaves-2tsp
Method
Heat oil in a pan temper it with above ingredients.
In a bowl add all above ingredients together.
Add the curd & tempering,mix till everything is well combined.
Grease the idli places,just before pouring the mixture into the plates,mix the ENO.
Beat slightly,pour a ladle of batter into the plates.
Steam the idli for 7 to 8 minutes or till done.
Serve them hot with any chutney you like.
Note:
a) You can add finely chopped vegetables.
b) Use any kind oats for this recipe.
c) Use cooking soda a pinch if you don't have ENO,but i prefer ENO fruit salt.
d) Fermentation not required for these idli.
Thanks for visiting !
In a bowl add all above ingredients together.
Add the curd & tempering,mix till everything is well combined.
Grease the idli places,just before pouring the mixture into the plates,mix the ENO.
Beat slightly,pour a ladle of batter into the plates.
Steam the idli for 7 to 8 minutes or till done.
Serve them hot with any chutney you like.
Note:
a) You can add finely chopped vegetables.
b) Use any kind oats for this recipe.
c) Use cooking soda a pinch if you don't have ENO,but i prefer ENO fruit salt.
d) Fermentation not required for these idli.
Thanks for visiting !
wonderful n healthy idli...very creative one sailaja ...cute n lovely presentation ..
ReplyDeleteSatya
http://www.superyummyrecipes.com
Love the idea of dry roasting oats, it must add to the flavor of these delicious looking idlis
ReplyDeleteEasy to make amd wonderful idli's.... love it...
ReplyDeletethts truly tempting dish dear..my fav...looks mindblowing n so creative
ReplyDeletegood recipe with healthy values
ReplyDeleteI am sure going to try this out and make it as a regular one in my diet :)
ReplyDeleteoohh i too make this sailaja.. looks cute..
ReplyDeletesimple and healthy.. thanks for sharing dear !!
ReplyDeletewow sailaja...looks delicious....i like it...i hve bookmarked the page will try it out soon..
ReplyDeleteI too make it in dosais. Healthy and simple
ReplyDeleteWell, my tummy is tumbling now...very tempting ...!
ReplyDeletei make this frequently..best option for people like me who forget to make the batter everyweek..
ReplyDeleteHealthy idlies looks yummy..
ReplyDeleteYummy recipe and looks so cute...love the pic
ReplyDeletewow easy and quick one....cute presentation !!
ReplyDeleteLavanya
www.lavsblog.com
Wow very very healthy idlis sailaja.I love the presentation.
ReplyDeleteThey sure are healthy. I always the ways you present.
ReplyDeleteextremely cute decoration :) looks yummy :)
ReplyDeletehealthy idli with oats.. and lovely presentation..
ReplyDeleteIdlis look cute, delicious and healthy! First time here...you have an awesome collection of recipes!
ReplyDeleteThank You for visiting my blog. You can bake the lemon bundt cake in any regular cake pan. However, the baking time will vary based on the size of the pan.
nice and healthy idli with a lovely presentation.
ReplyDeleteYour blog is very interesting... thanks for dropping by my blog.
ReplyDeletei am in love with these idlies :)
ReplyDeletevery healthy and soft idlis looks super yumm !!
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