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Thursday, April 23, 2020

Mor Kali / More Kali / Mor Kuzhu / Mor Koozh / Mor Upma

images of Mor Kali / More Kali / Mor Kuzhu / Mor Koozh / Mor Upma
Mor Kali
Tempering
Sesame oil - 6 tsp
Mustard - 1/2 tsp
Urad dal - 1/2 tsp
Red chillies broken - 3
Mor milagai - 2
Curry leaves few
Hing - 1/4 tsp
Other ingredients
Rice flour - 1/2 cup
( store bought)
Slightly sour curd - 1/4 cup
Water - 2 cup
Salt to taste

Mor Koozh
Method
Take a bowl add the rice flour,curd,water,salt and whisk.
Heat 3 tsp of oil in a heavy kadai temper it with above mentioned ingredients.
Now reduce flame and add the whisked rice flour mixture, mix well and keep stirring till the mixture is cooked,thick and starts to leave the sides of the pan.
Lastly add the remaining 3 tsps of sesame oil mix and pour it immediately into a greased plate.
Cool completely cut into cubes (optional) and enjoy!

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