Greek curd - 1&1/4 cup
( I used homemade thick curd)
Salt to taste
Freshly crushed black pepper - a pinch
Grated garlic - 3
Lime juice - 2 tsp
Olive oil - 1 tbsp
Chopped dill leaves - a handful
( I used chopped coriander leaves as i did not have dill)
Grated cucumber - 1/2 cup
( peel the cucumbers grate and squeeze out the water and use)
Take a wide bowl add the curd,cucumber,salt,black pepper dill leaves,garlic,1 tsp olive oil and lime juice give a nice mix.Cover and keep it in fridge for at least 2 hour
Just before serving drizzle the remaining olive oil on top of the dip and sprinkle some paprika powder and serve along with pita bread.
Thanks for watching !