Chayote chopped-1
Mint leaves-1 hand full
Ginger-1''
Green chillies-3
Peanuts-1tsp
Urad dhal-1tsp
Channa dhal-1tsp
Jeera-1tsp
Tempering
Oil-3tsp
Mustard-1tsp
Urad dhal-1tsp
Jeera-1/2tsp
Curry leaves-little
Method
Heat oil & fry above ingredients till cooked.Cool & grind to a smooth paste.Temper it & serve it with any tiffin.
Hi..wonderful recipe.. looks yummy.. thank you :)
ReplyDeleteThis recipe is great, I love it very much. Thanks for the cooking suggestion.
ReplyDelete