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Tuesday, May 5, 2009

Macaroni Curd Bath

Ingredients
Cooked & slightly mashed Elbow Macaroni-1 cup
Salt to taste
Chopped green chillies-1
Chopped ginger-1/4tsp
Green grapes cut into halves-1/4cup
Curd-2 cups
Milk-1/4 cup
Coriander leaves little
Tempering
Oil-1/4tsp
Mustard-1/4tsp
Jeera-1/2tsp
Uraddhal-1/4tsp
Hing-1/4tsp
Chopped cashew nut-6
Method
Mix above ingredients together.Temper it .Garnish it with coriander leaves & serve it cold

2 comments:

  1. Oh macaroni in everything so macaroni spl there... good idea...

    ReplyDelete
  2. Hi Sailaja, EVOO is Extra Virgin Olive Oil...

    ReplyDelete

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