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Tuesday, May 5, 2009

Stuffed Macaroni Idly


Ingredients
Idly batter to make Idlys
For the Filling
Elbow Macaroni cooked-1/2
Mixed Vegetables-1/4cup
(I used frozen)
Onion chopped-1tbsp
Chopped garlic-2
Chillies chopped-1
Tomato sauce or Any Italian sauce-1tbsp
Shredded Cheese-3tsp
Salt & Pepper to taste
Oil-1tsp
Method
Heat oil in a pan fry garlic,chillies & onion slightly.Add the vegetables ,Macaroni & seasonings.Fry a bit add the sauce .sprinkle cheese & remove from heat.Your filling is ready.Grease the Idly plates keep a spoon of the filling pour a ladle of batter & cook it till done.Serve it as desired.
Variation
You can also mix it with the batter & then make Idlys.

3 comments:

  1. Wow another unique dish! You are so creative :)

    ReplyDelete
  2. Mini idlis are just kids fav... with the hidden macaroni's they should love it... Amazing idea...

    ReplyDelete

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