Ingredients ground to a smooth paste
Ingredients fried till brown
White pumpkin cubed-2 cups
Salt to taste
Cook the pumpkin with salt & turmeric powder, mash it.Add the ground paste & give a nice boil,switch off the stove.Heat oil in a pan & temper it.Mix the roasted ingredients,tempering into the cooked pumpkin,mix well & serve it with rice.
Courtesy: Sarah with a slight change....
ummmm....yummy and healthy dish.ReplyDelete
Nice and flavorful dish... looks yummReplyDelete
My fav erissery...yummmReplyDelete
Hope u liked it Sailaja..ReplyDelete
looks soo yummy..
Looks great. I am sure it tasted great.ReplyDelete
This is nice and simple recipeReplyDelete
Looks simply delicious, nice one.ReplyDelete
delicious and tasty erisseri.ReplyDelete
Looks so yummy....ReplyDelete
must be delicious with rice!!ReplyDelete
This is a famous dish I have not tried so far,looks good!ReplyDelete
nice delicious recipeReplyDelete
Picture looks too good, never made erissery before' heard a lot abt it tho'.ReplyDelete
Notable and must to try recipe.Yumm...ReplyDelete
Looks very colorful & bright....and presented well too....ReplyDelete
Yummy and delicious erissery!!!perfect with hot rice..love it.ReplyDelete
Nice dish,perfect with riceReplyDelete