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Thai Basil egg Fried Rice With Cauliflower Rice |
Ingredients
Frozen Cauliflower Rice - 2 cups
Egg - 1
( scrambled with little salt and pepper powder)
Soy sauce - 3 tsp
Chopped ginger and garlic together - 1 tsp
Chopped onions - a handful
Chopped spring onions - a handful
Chopped holy basil leaves - 2 tbsp
Salt and pepper powder to taste
Sesame oil - 1 tbsp
Method
Heat oil in a pan add onions,basil leaves,chopped ginger and garlic and saute till onions changes its colour.
Add the cauliflower,soy sauce,salt and pepper powder,mix well and let it cook for 1 or 2 minutes. Cauliflower rice will cook very fast,
Add the scrambled eggs,spring onions and toss well.
Switch off the stove and garnish with some holy basil leaves and serve hot!
Note:
If giving for kids and want to make it more colorful add some carrots and peas or any vegetable of your choice.
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