Ingredients
Masoor dhal-1cup
Turmeric powder-1tsp
Salt to taste
Chopped Vazhai poo-1 cup
Tamarind paste-1/2tsp
Tamarind paste-1/2tsp
Onion diced-1/2
Tomato-1
Curry & Coriander leaves-little
Chille powder-1/2tsp
Hing-1tsp
For Grinding
Channa dhal-1tbsp
Methi-1/4tsp
Coriander seeds-2tsp
Jeera-1/2tsp
Coconut-3tsp
Red chillies-2
(Dry roast & powder it)
For tempering
Oil-3tsp
Mustard-1/2tsp
Jeera-1/4tsp
Urad dhal-1/4tsp
Methi-1/4tsp
Method
Boil masoor dhal with turmeric,mash it well keep it aside.Heat oil in a pan add the tempering .Now add the onion,tomato ,Vazhai Poo and all dry masalas.Fry it well ,add the tamarind paste.Pour water & cook the Vazhai Poo .Once its cooked pour the dhal & the ground masala , give a boil.Garnish it with curry & coriander leaves.Serve it with rice.
Sounds great and looks delicious. I have never tried with vazhai poo! Another unique one from you :)
ReplyDeleteI never heard of this dish before...Looks gorgeous...
ReplyDeleteAnother healthy and a delicious dish... Oh I am just craving to have some now!!!
ReplyDeleteThats looking good sailaja , not exactly slight variation i posted it too u can check in my blog.
ReplyDeleteIt's a new one to me I make vada with banana flower humm and also poriyal but sambar never made will try nextime. looks delicious
ReplyDeletewow.. this is new to me/..thxs for sharing.. u have a wonderful blog..
ReplyDeletevazhai poo sambhar is new to me..will sure give it a try!!first time here..ur blog is really good:)DO visit mine when u find time:)
ReplyDeleteHealtheir and delicious dish looks great...
ReplyDelete