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Thursday, April 2, 2009

Mushroom & Lima beans pulao




Ingredients.
Basmathi rice-2 cups
Salt to taste
Oil-6tsp
Ghee-3tsp
Sliced mushroom & Lima beans-1 cup
Crushed onion-1/2
(small onions will taste better)
Crushed tomato-1
Crushed ginger,garlic & green chilles-3tsp
(Chilles to your taste,i used 6)
Mint & corriander leaves crushed-3tsp
Turmeric powder-1/2tsp
Make a powder.
Cinnamon-1big stick
Cloves-6
Cardamom-3
Somph(Fennel seeds)-2tsp
Method.
Heat oil & ghee in a pan,add onions fry till saw smell goes away.Add the other ingredients one by one.Add the spice powder & rice,fry a bit.Pour 1:13/4 water,and cook it till done in a electric rice cooker,open pan or a pressure cooker.Serve it with raita or any gravy.

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