Search a recipe

Thursday, April 2, 2009

Boondhi Raita /Boondi Raita

photo of Boondhi raita
Ready made or home made Boondhi / Boondi-1/2 cup
Thicken curd-11/4cup
Salt,black salt,roasted jeera/cumin powder,chilly powder-to your taste
Beat the curd with all dry powders.Mix boondhi before serving,otherwise it will become soggy.

No comments:

Post a Comment

Print Friendly and PDF