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Wednesday, June 17, 2009

Omelet in Coconut Gravy

Ingredients for Omelet
Eggs-4
Salt & Pepper to taste
Ingredients for the gravy
Oil-1tsp
Chopped onion-1
Chopped tomato-1
Ginger & Garlic chopped-1tsp
Green chillies chopped-2
Turmeric powder-1/4tsp
Red chilly powder-1/2tsp
Coconut milk diluted-1 cup
Garam masala-1/4tsp
Curry & coriander leaves-little
Method
Beat eggs with salt & pepper.Heat 1tsp of oil in a pan pour the egg mixture.Cook it both sides.Cut the omelets into big bits,keep it aside.Heat oil in a pan fry above ingredients one by one.Pour coconut milk ,close & cook till the gravy is done.Switch off the stove & add the omelets.Garnish it with coriander & curry leaves.
Variation
If you don't want to use coconut milk replace it with fresh beaten curd.You can steam the eggs if you don't want to fry in pan.

6 comments:

  1. Have seen many blogs but have never tried..urs looking delicious.. have bookmarked it sailu

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  2. when i was in chennai, my boss's mom used to make this and send it in his lunch box..there was always a scramble for it..thanks for the recipe! :)

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  3. New to me......looks flavourful and yum...

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  4. I love omelette curry and yours looks so delicious!

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  5. Hey this is something really different.I am surely gonna try it.Thanks for the yummy recipe!

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