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Tuesday, June 16, 2009

Green Apple Puliyohara/Puliyodharai

My friend gave me a lot of Green Apples from her garden,experimenting new dishes from it.Here is one of my creation.....



Ingredients
Green Apples-3
(Grated)
Curry leaves little
salt to taste
Turmeric powder-1tsp
Hing-1tsp
Green chillies-4
Tempering
Oil-2tbsp
Mustard-2tsp
Jeera-1tsp
Urad dhal-2tsp
Channa dhal-2tsp
Peanuts-one handfull
Dry roast & powder
Channa dhal-1tsp
Methi-1/4tsp
Coriander seeds-1tsp
Method
Pour oil in a pan & temper it.Now add above ingredients & fry till apples are cooked & oil separates.Add the ground powder & mix it.Mix the required amount of the mixture in rice & serve.Your puliyohara is ready.


As these apples are sour no need to add tamarind.




4 comments:

  1. Wow this is a new one for me never thought I could use green apples in pulihora!!! a must try dish!!!

    ReplyDelete
  2. wow this is very new and never tried it , must try it.. great idea gal!!!!!!!

    ReplyDelete
  3. Wow what a unique dish! Looks fabulous!

    ReplyDelete
  4. wow sailaja .... your doing great innovations in your kitchen !

    ReplyDelete

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