Brown Rice Halwa |
Wild rice-1/4cup
Brown rice-1/4 cup
Sugar-3/4 cup
Coconut milk or Grated coconut-1/4 cup
(I used grated coconut )
Cardamom powder-1/2tsp
Nuts little
Ghee-4tbsp
Method
Wash & soak both the rice together overnight.
Next day grind it with coconut to a smooth paste.
Put sugar in a non-stick kadai add 1/2 cup of water & the ground paste.
In medium low flame keep mixing till you get a nice smell.
Slowly keep adding the ghee till the halwa is cooked & starts to leave the sides of the pan.
Add cardamom powder & nuts mix it well.
Switch off the flame & serve them warm.
Thanks for visiting !
Next day grind it with coconut to a smooth paste.
Put sugar in a non-stick kadai add 1/2 cup of water & the ground paste.
In medium low flame keep mixing till you get a nice smell.
Slowly keep adding the ghee till the halwa is cooked & starts to leave the sides of the pan.
Add cardamom powder & nuts mix it well.
Switch off the flame & serve them warm.
Thanks for visiting !
very new to me looks so yum yum
ReplyDeleteNever heard abt wild rice before! brownrice halwa..this is indeed interesting
ReplyDeleteWild rice and brown rice halwa...your recepies are so different same as your ingridient are totally new..Great dear..
ReplyDeleteHalwa with wild n brown rice..awesome! Healthy n delicious dessert!
ReplyDelete