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Tuesday, August 18, 2009

Cornmeal Dosa

Finely powdered Cornmeal-1 cup
Rice flour-1/2 cup
Besan-1 tbsp
Chilly powder-1/2tsp
Salt to taste
Cumin seeds-1tsp
Oil to make dosas
Mix all above ingredients together pour water & mix it to a dosa batter consistency.Rest it for at least 3hrs(Cornmeal will take time to soak).Heat a tawa pour a ladle of batter in a circle shape.Pour oil & cook it both sides till light brown.Serve it hot.

Note:This dosa was tasting fine even after it became cold.

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