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Ingredients
Mushroom chopped-1 pck
Frozen methi -4 cubes
Salt to taste
Pepper powder-1/4tsp
Chilly powder-1/2tsp
Turmerc powder-1/4tsp
Garam masala-1/4tsp
Chopped onion-1/4
Ginger & Garlic paste-1tsp
Tempering
Oil-1tsp
Mustard-1tsp
Curry leaves-little
Method
Heat oil temper it.Fry onion & ginger garlic till light brown.Add the mushroom,methi & all dry powders.Sprinkle very little water & fry it till dry.Sprinkle 1/4 tsp of pepper before removing from fire.Serve it with roti or chapathi.....
Sailja,this is completely a new flavour to me..I value you as the blogger more as the day goes by..You made me accustomed with lotsa new dishes..thank you and keep rocking dear..!!
ReplyDeleteThats a great dish...looks so yumm.
ReplyDeleteI love this combo.
ReplyDeleteThats a nice combo...looks yum
ReplyDeleteNice combo Sailaja:)
ReplyDeleteThanks for the recipe!
A nice and wonderful combination of broccoli and mushroom poriyal which I haven't heard. It is really worth the try. U have wonderful collection of tasty recipes.
ReplyDelete