White rawa-2 cup
Yellow food colour-little(optional)
Pineapple essence-few drops(optional)
Crushed pineapple(1lb 4oz)-1 tin
Nuts & Cherry for decoration.
Heat ghee in a pan,fry the rawa till raw smell goes.Boil water in a pan with food colour.Add it to the rawa.Cook it in slow flame till it absorbs all the water.Add cardamom powder,essence & sugar mix it well.Switch off the gas now mix the drained crushed pineapple & mix it well.Garnish it with nuts and serve.