Chettinad Mutton

Ingredients for Grinding

Red chillies-4

Pepper-1tsp

Coriander powder-1tsp

Khus khus-1tsp

Jeera-1/2tsp

Fennel seeds-1tsp

Cloves-4

Cardamom-2

Cinnamon-1/4''

Coconut-1tbsp

Curry leaves-1/4 cup

Onion-1/2

Tomato-1/2

Ginger & Garlic paste-2tsp

Turmeric powder-1/2tsp

Salt to taste

(Heat 2tsp of oil & fry above ingredients till brown ,cool & make a paste)

Other ingredients

Mutton-1 pound

Oil-2tsp

Curry leaves-little

Mustard-1tsp

Red chillies-2

Method

Heat a cooker & put the mutton,ground paste & water.Cook it till done.Temper it with mustard,curry & red chillies(optional).

Note

This dish can be made dry or like gravy.....