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Sunday, July 12, 2009

Yam Poriyal

Ingredients
Frozen Yam-1packet
(Cut it into fine cubes)
Onion chopped-1tbsp
Garlic chopped-6
Curry leaves-little
Grated coconut-1tbsp
Tamarind paste-2tsp
(to remove the itchiness from yam)
Salt to taste
Turmeric powder-1/2tsp
Chilly powder-1tsp
Coriander powder-1/2tsp
Tempering
Oil-2tsp
Mustard-1tsp
Jeera-1/2tsp
Method
Heat oil in a pan temper it.Add onion,garlic,curry leaves & yam ,fry a bit.Add the dry ingredients,tamarind paste & sprinkle water .Cover & cook it till done .Add coconut & garnish it with curry leaves.

9 comments:

  1. I love yam poriyal,never knew it yam comes in frozen packets,i will search for one here:)

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  2. Yam,we also make drys with it..Filling and nutritious..awesome

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  3. hai Sailajaaa............
    poriyal pramadama irukku..i have skin allergy to yam...so i can have only wen my amma makes .. :)
    snap is really nice.. :)

    ReplyDelete
  4. Wow.. looks soo delicious and yummyyy... very tempting snap..

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  5. Yummy yam poriyal..i always make curry with yam..

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  6. Sailaja,Sena kizhangu kari super a irukku..i never knew that yam is available in frozen foods..Will try it out soon..

    ReplyDelete

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