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Sunday, July 19, 2009

Yellow Peas Gravy Recipe

This is a very simple & easy gravy.Can be served with roti ,bread ,chat items or rice.

Ingredients
Dry yellow peas-2 cups
(soaked overnight)
Salt to taste
Chilly powder-1/2tsp
Coriander powder-1tsp
Turmeric powder-1/4tsp
Garam masala-1/4tsp
Chopped onion-2tbsp
Tomato paste-1tsp
Ginger & Garlic paste-1tsp
Coriander leaves
Tempering
Oil-1tsp
Cinnamon-1/4'',Cloves-2,Cardamom-1,Star anise-1
Method
Heat oil in a cooker temper it.Fry the onion,tomato paste & ginger garlic paste fry till light brown.Now add all dry ingredients,peas & water.Cook it till done.Garnish it with chopped onion & coriander leaves.

6 comments:

  1. This one looks so tempting,so long hav forgotten! Thanks for sharing!

    ReplyDelete
  2. These yellow peas r new to me..gravy looks tasty..

    ReplyDelete
  3. Looks delicious! Isnt the yellow peas Channa Dal?

    ReplyDelete

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