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Thursday, September 10, 2009

Simple Potato & Cabbage poriyal

Ingredients
Potato peeled & cubed-1 big
Cabbage shredded-1/2 cup
Green chillies chopped-1nos
Salt-to taste
Turmeric powder-1/4 tsp
Curry leaves-little
Chilly powder-1/4 tsp
Tempering
Mustard-1/4tsp
Jeera-1/4 tsp
Hing-1 pinch
Oil-2tsp
Method
Heat oil in a kadai,temper it, add curry leaves.Now add potatoes ,salt turmeric powder,hing & chilly powder.Sprinkle water & close it .
Simmer it for 5 mins till potatoes are 3/4th done.
Now add cabbage fry it well till done.
Serve it with roti or rice

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