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Friday, September 18, 2009

Yellow Split Pea & Dill leaves Gravy


Ingredients
Yellow split pea-1 cup
Dill leaves chopped-1/2 bunch
Chopped onion-1/4
Chopped tomato-1/2
Ginger & Garlic paste-1/2tsp
Salt to taste
Red chilly powder-1tsp
Garam masala-1/4tsp
Turmeric powder-1/4tsp
Tempering
Oil-2tsp
Jeera-1tsp
Method
Heat oil in a pan temper it.Fry onion,tomato & ginger garlic paste till light brown.Add other ingredients fry a bit.Pour water & cook the gravy till done.Serve it garnished with little dill leaves.


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